The Athena - Carbon Steel Pan
The Athena - Carbon Steel Pan
From kitchens to campfires, the Athena is at home wherever there is heat! Designed to work on all sources, from gas and fire to induction and electric. Not too heavy, not too light, but just right! These pans are designed to be as light as it can be while maintaining the perfect weight for optimal heat retention.
Every pan is crafted to withstand the test of time, become even better with age, and be an heirloom in your family’s kitchen. Over time, they become more seasoned and refined, much like a well-lived life.
THE SPECS
28cm lip to lip
4cm deep
20cm base
1.5kg
50cm total length
Like a living organism, a carbon steel pan develops and matures over time through a process called seasoning. Initially raw and vulnerable, it gradually builds up layers of polymerized oil, forming a protective and non-stick surface. Each layer adding character and resilience to the pan.
Every scratch, discoloration, and patina on a carbon steel pan tells a story of its culinary journey. These marks are not imperfections but badges of honor, revealing the pan's history of meals prepared and shared. They evoke memories of delicious dishes cooked with love and skill.